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Of course, if you don’t want to take your chances, you can just pop on over to.

We love the broccoli and cheddar stuffed chicken breasts so I decided to take those same flavors and see if I could incorporate them into a big crock pot casserole.And it was a success!.

Here’s the recipe so you can try it too!.-About 5 medium-large boneless, skinless chicken breasts.-1 cup of uncooked long grain white rice.

-1 can of cream of chicken soup.-about 2 cups of frozen broccoli florets.

-1 1/2 cups of water.

-1 tsp onion powder.I have to admit that I did nothing for this project other than pick out the chandelier and make dinner while Chris ran the wiring for it and hung it up.

He even went out and bought the light bulbs!.The chandelier we chose is super simple and while you can buy expensive versions of this type of chandelier, ours is a cheapy from Lowe’s that had a lot of great reviews from other people with older homes.

And actually, that cheapy-ness helps because we weren’t sure quite how we were going to hang it at first, so it’s nice the the cheaper lights are made out of lighter weight metal!(Here’s a. similar chandelier.